夕食は今朝マルシェで買ってきた浅利を白ワイン蒸しに。間違えてデザートワインを買ってきてしまったので少し甘めになりましたが美味しくできてました。
(We went to Museum. There were many flowers and herbs inside the courtyard and we sometimes ate those secretly. Though we picked up more red fruit from a cherry tree, it’s so sour! I blew it!! Our dinner was steamed clams which we bought at the marche this morning. I bought a dessert wine by my mistake and the taste was a little bit sweet, but good!!)
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